A White Russian is a classic and indulgent cocktail that combines vodka, coffee liqueur, and cream (or milk) for a rich, smooth drink. Here’s how you can make it:
1 ounce heavy cream (or milk for a lighter version)
Ice cubes
Instructions
Fill the Glass: Fill an old-fashioned glass (or a short tumbler) with ice cubes.
Add the Alcohol: Pour the vodka and coffee liqueur over the ice.
Top with Cream: Slowly pour the cream (or milk) over the back of a spoon to create a layered effect, or simply add it and stir gently for a uniform look.
Serve: Optionally garnish with grated nutmeg or a sprinkle of cocoa powder. Serve immediately.
Enjoy your White Russian responsibly! 😊
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January 17, 2025
Blue Lagoon Cocktail
The Blue Lagoon is said to have first appeared in the 1970s and was created by famous bartender Andy MacElhone at Harry’s New York Bar in Paris. This cocktail quickly became a symbol of youth and modernity.
The White Russian originated in the 1940s, but was popularized in the late 20th century thanks to the famous movie The Big Lebowski. It is not only a cocktail but also a symbol of relaxation and style.
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